The client is looking for a Group General Manager to oversee their restaurant group's expansion in Barcelona. The ideal candidate will have strong operational skills, leadership abilities, and a track record of successfully launching new locations while maintaining high standards across existing operations. Reporting to the Owners, the Group General Manager will collaborate with senior leadership to develop expansion strategies, set operational goals, and oversee daily operations to ensure consistency in service quality and brand integrity. They will also be responsible for developing and standardizing operational procedures for new locations.
The Group General Manager will work closely with senior leadership to implement expansion strategies, including market analysis and site selection. They will set operational goals and benchmarks for new and existing locations to ensure successful openings and ongoing performance. The role also involves overseeing daily operations to maintain consistency in service quality, food standards, and brand integrity. Additionally, the Group General Manager will develop operational procedures that can be replicated in new locations to facilitate growth and expansion for the client's restaurant group in Barcelona.