A restaurant group known for its commitment to quality and creativity is seeking a Group General Manager to oversee its expansion efforts. The ideal candidate will work closely with senior leadership to develop and implement expansion strategies, set operational goals, and ensure consistency in service quality across all locations. Responsibilities include overseeing daily operations, developing operational procedures, leading recruitment efforts, and managing budgets for new openings. The successful applicant will have a Bachelor's degree in Business Management or Hospitality, 7+ years of experience in restaurant/hospitality business management, exceptional leadership skills, and strong financial acumen.
The Group General Manager will play a key role in ensuring exceptional guest experiences, monitoring market trends, and upholding health, safety, and compliance standards. This position offers a competitive remuneration package and the opportunity to work in a dynamic and innovative environment with a passionate team. Interested candidates can apply for this position through the company's website.